Indulge in the ultimate dessert experience with my irresistible Oreo Chocolate Cheesecake Cake recipe. This decadent treat combines the rich flavors of chocolate, the creaminess of cheesecake, and the crunch of Oreo cookies in every bite.
Crafted to satisfy even the most discerning sweet tooth, this dessert is a delightful fusion of textures and tastes that will leave you craving for more. Whether you’re celebrating a special occasion or simply treating yourself to a delightful dessert, this Oreo Chocolate Cheesecake Cake is sure to impress.
Ingredients
For the Oreo Chocolate Cheesecake Cake, you will need the following ingredients:
Oreo Chocolate Cake:
- 1 and 1/2 cups of all-purpose flour
- 1 and 1/2 cups of granulated sugar
- 3/4 cup of unsweetened cocoa powder
- 1 and 1/2 teaspoons of baking powder
- 1 and 1/2 teaspoons of baking soda
- 1 teaspoon of salt
- 2 large eggs
- 3/4 cup of buttermilk
- 1/2 cup of vegetable oil
- 2 teaspoons of vanilla extract
- 3/4 cup of boiling water
Oreo Cheesecake:
- 16 oz of cream cheese, softened
- 2/3 cup of granulated sugar
- 2 large eggs
- 1/3 cup of sour cream
- 1/3 cup of heavy cream
- 1 teaspoon of vanilla extract
- 12 Oreo cookies, crushed
Oreo Whipped Cream:
- 1 and 1/2 cups of heavy cream, chilled
- 1/2 cup of powdered sugar
- 6 Oreo cookies, crushed
- Mini Oreo cookies
- Chocolate ganache
- Crushed Oreo crumbs
Gather these ingredients before starting the recipe to ensure a smooth cooking experience.
Equipment Needed
To prepare this indulgent Oreo Chocolate Cheesecake Cake, you will need the following equipment to ensure a seamless cooking experience:
For Oreo Chocolate Cake:
- 2 round cake pans
- Parchment paper
- Electric mixer
- Mixing bowls
- Whisk
- Cooling rack
For Oreo Cheesecake:
- Springform pan
- Electric mixer
- Mixing bowls
- Spatula
For Oreo Whipped Cream:
- Mixing bowl
- Electric mixer
- Piping bag (optional)
- Measuring cups and spoons
- Offset spatula
- Serving plate
Having these tools ready will help you effortlessly create this heavenly Oreo Chocolate Cheesecake Cake.
Instructions
Make the Cake
To start, preheat the oven to 350°F (175°C) and line two round cake pans with parchment paper. In a mixing bowl, combine the Oreo cake mix, eggs, oil, and milk until smooth. Divide the batter evenly between the pans and bake for 25-30 minutes or until a toothpick inserted comes out clean. Let the cakes cool on a wire rack.
Make the Cheesecake Filling
In a separate bowl, beat cream cheese, sugar, and vanilla extract until smooth. Add in the sour cream and mix well. Now, gently fold in the crushed Oreo cookies. Spread the cheesecake filling over one of the cooled cake layers and refrigerate while preparing the topping.
Assemble and Bake
Place the second cake layer on top of the cheesecake filling. Prepare the chocolate ganache by heating heavy cream and pouring it over chopped chocolate. Stir until smooth and pour over the top cake layer. Return the cake to the refrigerator to set for at least 2 hours.
Add the Toppings
Once set, decorate the cake with Oreo whipped cream using a piping bag with a star tip. Sprinkle with mini Oreo cookies and crushed Oreo crumbs for an extra crunch. Serve chilled and enjoy this decadent Oreo Chocolate Cheesecake Cake.
Tips for Oreo Chocolate Cheesecake Cake
When creating this exquisite Oreo Chocolate Cheesecake Cake, here are some essential tips to ensure your dessert turns out perfectly:
1. Room Temperature Ingredients:
To achieve a fluffy and evenly baked cake, make sure all your ingredients are at room temperature before you start the baking process. This includes butter, eggs, and cream cheese.
2. Proper Mixing Technique:
When preparing the Oreo cake batter and the cheesecake filling, mix the ingredients until just combined. Overmixing can result in a dense cake and a tough cheesecake texture.
3. Even Cake Layers:
For a professional-looking finish, ensure your cake layers are evenly baked. Rotate the cake pans halfway through baking to promote even cooking and prevent any lopsided layers.
4. Chilled Cheesecake:
Allow the cheesecake layer to fully cool and set in the refrigerator before assembling the cake. This will help maintain the distinct cheesecake layer while layering the cake.
5. Sharp Knife for Clean Slices:
When ready to serve, use a sharp knife dipped in hot water to make clean slices through the cake layers, ensuring each slice showcases the beautiful layers inside.
6. Garnish Just Before Serving:
For the freshest presentation, add the whipped cream, mini Oreo cookies, and crushed Oreo crumbs just before serving. This will maintain the cake’s integrity and texture.
By following these tips, you’ll be well on your way to creating a stunning Oreo Chocolate Cheesecake Cake that will impress your guests and satisfy any sweet cravings.
Serving Suggestions
When serving the indulgent Oreo Chocolate Cheesecake Cake, I recommend pairing each slice with a scoop of vanilla or cookies and cream ice cream. The contrast of the cold, creamy ice cream with the rich and decadent cake creates a delightful sensory experience.
For an extra touch of elegance, dust each plated slice with a sprinkle of cocoa powder or powdered sugar. This not only enhances the visual appeal of the dessert but also adds a hint of extra sweetness.
To elevate the presentation further, you can also add a drizzle of warm chocolate sauce on top of each slice just before serving. The combination of warm chocolate with the chilled cake and whipped cream creates a luxurious treat for any occasion.
For a refreshing twist, serve the Oreo Chocolate Cheesecake Cake with a side of fresh berries such as strawberries or raspberries. The tartness of the berries complements the sweetness of the cake, balancing the flavors perfectly.
To add a crunchy texture to each bite, you can also sprinkle some toasted almond or hazelnut pieces on top of the cake slices. The nuttiness pairs well with the chocolate and Oreo flavors, creating a multi-dimensional taste experience.
By incorporating these serving suggestions, you can take your Oreo Chocolate Cheesecake Cake to the next level and impress your guests with a truly sensational dessert offering.
Storage and Freezing Instructions
After enjoying a slice or two of the indulgent Oreo Chocolate Cheesecake Cake, you might find yourself with leftovers. Proper storage and freezing techniques will help maintain the freshness and taste of this dessert for longer periods. Here’s how you can store and freeze your Oreo Chocolate Cheesecake Cake:
Storage:
- Room Temperature: Store the Oreo Chocolate Cheesecake Cake at room temperature if you plan to consume it within 1-2 days. Cover the cake loosely with plastic wrap or place it in an airtight container to prevent it from drying out.
- Refrigeration: For longer storage, refrigerate the cake. Wrap the cake securely with plastic wrap or aluminum foil and place it in the refrigerator. Ensure that the cake is covered properly to retain its moisture and prevent any odors from the fridge from seeping in. The cake can last up to 4-5 days in the refrigerator.
- Whole Cake: If you want to freeze the entire Oreo Chocolate Cheesecake Cake, it’s best to do so before adding any toppings like whipped cream or decorations. Wrap the cake tightly in plastic wrap, followed by a layer of aluminum foil to prevent freezer burn. It can stay fresh in the freezer for up to 1-2 months.
- Slices: Alternatively, you can freeze individual slices of the cake for quick and easy snacking. Place each slice on a baking sheet and freeze until firm. Once frozen, wrap each slice in plastic wrap and store them in a freezer-friendly container. This method allows you to grab a slice whenever you crave a decadent treat.
Remember to label the storage containers with the date to keep track of freshness. When ready to enjoy the frozen cake or slices, allow them to thaw in the refrigerator overnight. This will help preserve the texture and flavors of the Oreo Chocolate Cheesecake Cake.
Conclusion
Creating this Oreo Chocolate Cheesecake Cake is a delightful experience that culminates in a heavenly dessert. The blend of chocolate, cheesecake, and Oreo cookies offers a symphony of flavors that will impress any palate. With careful preparation and attention to detail, this cake is sure to be a showstopper at any gathering. Remember to follow the storage guidelines to keep the cake fresh and delicious for longer. Whether serving it at room temperature, chilled from the fridge, or even frozen for later enjoyment, this recipe guarantees a delectable treat that will leave everyone craving for more. Enjoy the process of making this indulgent dessert and savor every bite of this irresistible Oreo Chocolate Cheesecake Cake!